Amount of Fiber, total dietary in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt

Vegetables and Vegetable Products

In 100 g (Grams) of Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt there is 3.2 g of Fiber, total dietary. Change amount

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Fiber, total dietary

Fiber, total dietary is a nutrient present in many other foods. The below table lists foods high in Fiber, total dietary other than Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt.

Corn bran, crude 79 g 79%
Gums, seed gums (includes locust bean, guar) 77.3 g 77.3%
Fungi, Cloud ears, dried 70.1 g 70.1%
Spices, curry powder 53.2 g 53.2%
Spices, cinnamon, ground 53.1 g 53.1%
Spices, savory, ground 45.7 g 45.7%
Baobab powder 44.5 g 44.5%
Pinon Nuts, roasted (Navajo) 43.4 g 43.4%
Wheat bran, crude 42.8 g 42.8%
Spices, rosemary, dried 42.6 g 42.6%
Spices, oregano, dried 42.5 g 42.5%
Spices, coriander seed 41.9 g 41.9%
Cereals ready-to-eat, SUN COUNTRY, KRETSCHMER Toasted Wheat Bran 41.3 g 41.3%
Spices, marjoram, dried 40.3 g 40.3%
Spices, sage, ground 40.3 g 40.3%
Spices, fennel seed 39.8 g 39.8%
Carob flour 39.8 g 39.8%
Spices, caraway seed 38 g 38%
Spices, basil, dried 37.7 g 37.7%
Spices, thyme, dried 37 g 37%
Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt

Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt are listed below.

Water 35.4 g 35.4%
Energy (calorie) 333 kcal
Energy (joule) 1393 kJ
Protein 3.55 g 3.55%
Total lipid (fat) 18.71 g 18.71%
Ash 2.66 g 2.66%
Carbohydrate, by difference 39.68 g 39.68%
Fiber, total dietary 3.2 g 3.2%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.66 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 96 mg 0.10%
Potassium, K 539 mg 0.54%
Sodium, Na 613 mg 0.61%
Zinc, Zn 0.41 mg
Copper, Cu 0.04 mg
Manganese, Mn 0.285 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 6.2 mg 0.01%
Thiamin 0.08 mg

Nutrients in Potatoes, frozen, french fried, par fried, extruded, prepared, heated in oven, without salt